Food Emulsifier

Capryl Mono Glyceride (CMG)

Straw yellow and transparent, odorless liquid, with coconuts smell slightly. Can be not dissolved in water, can be dispersed in hot water under shake. Be soluble in ethanol and organic solvents.

Product introduction

Characters

Straw yellow and transparent, odorless liquid, with coconuts smell slightly. Can be not dissolved in water, can be dispersed in hot water under shake. Be soluble in ethanol and organic solvents.

Usage

1.It is a good aseptic, for mildew and microzyme, it has strong restraining, but it has no restraining in bacteria、virus and other animalcules.

2.It is very stable in the dry status. It has good emulsified effect for edible pigment, essence and spice.

3.It is usually as the emulsifier in sanitarian foods and other foods, such as sweetened bean stuffing, cake and moon-cake.

4.It can be used in sausage product, dairy product, fresh fruit and vegetable for anti-corrosion action, can extend the foods shelf life obviously

Operation method and Dosage

1.Used unripe wet flour products, such as bean stuffing, bread, moon cake, the max. Using quantity is 1.0g/kg.

2.Be used as presercatives in sausage,the max. Using quantity is 0.5g/kg.

Packaging

Plastic bucket or Iron bucket inner coating plastics, net weight is 25 kg, 200 kg.

Storage and Transportation

Sealed and stored in the cool, dry and well-ventilated place, avoid to put inversion, Forbid to store and transport with materials that is explosive, combustible or deleterious. The shelf life is 12 months.