Dough Sticks Improver

Sealed and stored in the low temperature, dry, cool and well-ventilated place. Do not store with hazardous substances.

> We are manufacturer & wholesale supplier of food emulsifiers.
> HALAL & KOSHER certified, 25kg packaging, samples available.
> Global supply available.

Safe and reliable

well-made

Worry free after sale

Quality assurance

BPJPH

FSSC

HALAL

KOSHER

Categories：

Flour Improver

Email：info@zzhonest.com

Get a Quote

Related products

Product introduction

Characters

1.Aluminum-free.

2.Time saving, Once mix and wake up for use.

3.The explosion starts quickly, Surface roughness, taste good, unastringent.

Good expansion, good bar shape, crisp taste, help to improve the stability of industrial production and frozen storage stability.

Application

Fried, puffed and puffed foods such as fried dough sticks, sesame flowers, instant noodles, etc.

Packaging

PE bag inside, Net weight: 25kg/CTN.

Storage

Sealed and stored in the low temperature, dry, cool and well-ventilated place. Do not store with hazardous substances.

What are Chinese doughnut sticks?

“What do Chinese families have for breakfast?” This is a question that I’ve been asked many times and I often find it difficult to answer. There are just too many varieties! However, if I had to choose one particular dish, Chinese doughnut sticks (Youtiao, 油条) would be the one synonymous with breakfast across the country.

Essentially, it’s deep-fried, leavened dough that has a slightly salty, alkaline flavour and an airy, fluffy texture, In English, a variety of words are used to name it, such as Chinese cruller, Chinese oil stick, Chinese donut, Chinese fried dough stick, Chinese churro, etc.

Key words:

Dough Sticks Improver